Soup is the most comforting one pot wonder of winter cooking. Therapeutic and versatile, easy to freeze if you make more than you need… add your bread and salad of choice and you’re healthy and hearty! … maybe add a fire in the woodstove :)

With more hot and sweet peppers from the garden than would fit in the fridge, my yoga teacher/chef friend, Meg, and I decided to do some quick pickling Giardiniera. Super easy and will keep, refrigerated, for weeks and weeks!

Fresh, peppery and super healthy, this salad is quick, easy and packs a huge flavor punch!

Healthy and Delicious - especially on a hot summer day! Feel free to substitute fish and/or spices to your liking, but this is a good template!

The quantities here will yield about 8 servings … it’s pretty filling due to the bread involved.